Purée de goyave Adamance
Goyave paluma en purée surgelée Adamance 100 pourcent fruit purée Adamance

Guava Paluma

puree

10°B
+/-2

Guavas from Brazil

Osmar grows his guavas in Urupês, in Sao Paulo state, where the climate is ideal. For Osmar, guavas’ quality is dependent on ethical cultivation practices, careful fertilization, and the selection of healthy plants.

To guarantee our guavas are packed with sweet and tart floral notes, we harvest only when the fruit is completely ripe.

Osmar Bertolo, a guava producer from a long line of guava producers

A sweet and floral guava purée

Its pink color and supple, finely grained texture are delicate and indulgent.

Guavas grown with passion and respect

Osmar uses natural practices to guarantee the soil’s preservation, including by adding lime to the extent that his analyses dictate.
When the weather isn’t cooperating, Osmar and his team have set up an efficient irrigation system to provide the plants with the water they need to grow quality guava.

Le fruit de leur travail

Guava Paluma

puree