Adamance - Purée fruits de la passion

admance main fruit de la passion du mexique

100 pourcent fruit purée Adamance

Passion fruit Mexico

purée

BRIX

15°B

+/-2

Passion fruits from Mexico

Adamance passion fruits are grown at the Nueva Esperanza Ranch on small hills. A hot, humid climate and plenty of rain allows them to develop all their aromas. The vines are protected by plant cover that is common in the region.

carte producteur Adamance fruit de la passion Mexique

« The climate of Veracruz allows us to grow less acidic and sweeter fruit compared to that grown in South America. »

Victor Bautista agronomist and farm operations manager Find out more on this producer

Victor Bautista, producteur de fruit de la passion

Acidic, intense passion fruit purée

Using Veracruz passion fruit gives us a less common taste, with a flavor profile featuring intense, powerful notes of yellow fruits, which is balanced in sweetness and acidity.

purée fruit de la passion

Passion fruit in harmony with nature

On the ranch, biodiversity is king – killing or harvesting native fl ora is strictly forbidden. Victor uses organic methods to manage these species and protect his vines.

Fruits de la passion du mexique

Le fruit de leur travail

Passion fruit Mexico

purée

passion adamance

Suggested recipes

See all recipes

Fresh Passion fruit paste

PLANT-BASED

Passion fruit purée, Sugar, Agar-Agar, Carrageenan Iota

Absolu Passion fruit coulis

Passion fruit purée, Absolu Cristal

Passion fruit Iced Mousse

Passion fruit purée, Heavy cream 36% fat, Sugar, Gelatin powder 220 Bloom, Egg whites, Glucose syrup DE60, Dextrose, Cold Inulin

Expansion when whipped

Jellied Passion fruit Coulis

Passion fruit purée, Sugar, Gelatin powder 220 Bloom

Intense Passion fruit mousse

Passion fruit purée, Heavy cream 36% fat, Sugar, Egg whites, Gelatin powder 220 Bloom

Expansion when whipped

Passion Framed Ganache

Equatoriale Noire 55% couverture chocolate, Passion purée, Passion Inspiration, Glucose DE60, Invert Sugar, Dextrose, Cocoa butter, Konjac

Passion fruit chantilly cream

Heavy cream 36% fat, Passion fruit purée, Sugar

Expansion when whipped

Passion fruit Coating

Plant-based

Passion fruit purée, Water, Sugar, Kappa carrageenan, Carob gum

Passion Fruit Curd

Passion fruit purée, Egg whites, Opalys chocolate, Sugar, Konjac, Gelatin powder 220 Bloom

Passion fruit cream

Passion fruit purée, Sugar, Egg whites, Konjac, Agar agar

Passion fruit Espuma

Passion fruit purée, Sugar, Gelatin powder 220 Bloom

Expansion when whipped

Passion fruit Mist

Passion fruit purée, Sugar, Water, Gelatin powder 220 B

Expansion when whipped

Passion fruit paste

Plant-based

Passion purée, Sugar, Glucose syrup DE 38/40, Yellow pectin

Passion fruit Sorbet

Passion fruit purée, Water, Sugar, Glucose powder, Invert sugar, Inulin, Carob gum, Guar gum

Expansion when whipped

Standard Passion fruit mousse

Passion fruit purée, Heavy cream 36% fat, Sugar, Egg whites, Gelatin powder 220 Bloom

Expansion when whipped

passion adamance

coco adamance