Mangoes that can be traced from India
Mangoes are a village crop in India, with many small farms scatt ered throughout huge regions and lots of intermediaries, which makes the sector hard to trace. By working directly with our farmers, we know them all, so we can make sure that the workers, the environment and the quality of our fruits are all respected.
The unique taste of our Alphonso mangoes comes from ancient volcanic rocks and sea winds.
mango farmer with his family and village mayor for 25 years Find out more on this producer
Spicy, fully-flavored mango purée
Blending two varieties gives a silky texture, with delicious, rounded notes from the Alphonso and complexity from the spiced flavor profile of the Kesar.
Zero waste mangoes!
The mango stones are recycled as fuel for energy production. Alphonso’s orchards are also part of a pilot project to improve the productivity of orchards by using less inputs, all while keeping farmers safe.
Mangoes are a village crop in India, with many small farms scatt ered throughout huge regions and lots of intermediaries, which makes the sector hard to trace.
By working directly with our farmers, we know them all, so we can make sure that the workers, the environment and the quality of our fruits are all respected.
Kesar & Alphonso Mango
purée
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